Thailand

Production Regions
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.
Chiang Mai: One of the most famous regions for Arabica coffee in Thailand. The mountainous area offers ideal growing conditions, with rich soils and a cool climate. Production Sites: Huai Kha Khaeng, Doi Saket. Chiang Rai: This region is known for its high-quality coffee plantations, producing Arabica with a distinctive flavor profile. Production Sites: Mae Fah Luang and Doi Tung, where the Mae Fah Luang Foundation, which promotes sustainability, is also located. Lamphun: Located south of Chiang Mai, this area is famous for its Robusta coffee and for producing high-quality coffee. Production Sites: Several small farms that adhere to sustainable farming practices. Tak: Known for its Robusta crops, Tak is another important region for coffee production in Thailand. Producers in the area are working to improve quality and seek out foreign markets. Kanchanaburi: This region is less known but is gaining attention thanks to the quality of its Robusta coffee, grown at high altitude.